Tea Party Card Sneak Peek

It’s time for Sneak Peek Week for Karen Burnistons July 2026 release of ten new die sets and five new stamp sets. This card features the new Cascade Pop-Up, Square Cascade Add-Ons, Dessert Elements and Little Bench Pop-Up die sets as well as Sweet Life Sayings stamp set. New dies and stamps will be available on July 23, 2026 on Karen Burniston’s website.

Cardbase: I used a purchased (4.25×5.5-inch) cardbase and covered the four panels, inside and out, with frames and rectangles of patterned paper cut using the the two largest dies in the Rectangles – Crosshatch set.

Tea Party: The teapot and tea cup borders used inside and out on the card are from the previously released Tea and Coffee Borders die set. The square plates of cupcakes, doughnuts and sticky buns along with the croissants are cut using the Dessert Elements dies. (I used white cardstock and alcohol markers to colour the food.) The square plate dies have an emboss feature which works well with heavy cardstock.

Cascading Circles Pop-Up: From medium to heavy cardstock, cut one of the large mechanism piece, and one of the small strip using the Cascade Pop-Up die set. (I cut these pieces from white and colored them with a gray marker.) Following the directions on the packaging, install the mechanism. (I cut the slotted square from the Square Cascade Add-Ons and then used one of the smaller squares in the set to make the platform smaller, but still retaining the slot. I positioned one large square plate die with the movable slot die to fit on the middle platform and still stay inside the card when closed.) Next, add the three square plates with the slotted square on the middle platform with the strip going through the slot. Decorate with food and flowers. ( I used the green leafy stem from the Cascade Pop-Up die set, with leftover tiny purple and yellow flowers that I had from the Little Bench Pop-Up set.)

Sentiments: All the stamped sentiments come from the Sweet Life Sayings stamp set. They are cut out with the postage edged dies from the Square Cascade Add-Ons set.

Envelope: This card fits into an A2 size envelope decorated with teapots cut from the Tea and Coffee Borders die set..

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Disclaimer: Karen Burniston products are provided free of charge by the manufacturer for review and use. All other items were personally purchased. Compensated affiliate links used where or when possible, meaning I will receive a small percentage commission from these manufacturers at no cost to you. This will allow me to add more content to my YouTube channel and help out a lot. Thank you.

Materials Used:

Dies

Stamps

  • Karen Burniston in cahoots with Riley and Company – Clear Stamps – Sweet Life Sayings

Papers

  • Simple Stories – 6×8 inch Double-Sided Cardstock – Simple Vintage Linen Market
  • Blue, Green and Purple Cardstock
  • David Tutera – A2 (4.25×5.5-inch) Cardbase and Envelope – White

Ink

  • Memento – Fade-Resistant Dye Ink – Tuxedo Black
  • OLO Marker – Neutral Gray 1, Bubble Gum, Cotton Candy, Dragon Fruit, Sky
  • Pink Gel Pen
  • Pigma – Mircon 01 Fine Tip Pen – Black
  • Sakura – Gelly Roll Pen – Medium – White
  • Sharpie – Permanent Marker – Ultra Fine Tip – Green
  • Stampin’ Up – Stampin’ Blends – Marker – Light Copper Clay
  • Stampin’ Up – Write – Marker – Cholocate Chip

Adhesives

Tools

  • Die Cutting Machine
  • Paper Trimmer
  • Bone Folder
  • Stamping Platform
  • Stamping Blocks used as paperweights
  • Scissors
  • Tweezers
  • Paper Masking Tape
  • We R Memories – QuickStick

Miscellaneous

  • Nuvo – Aqua Shimmer – Glitter Gloss
  • Scrapbook.com – Pops of Color – Sunshine

Italian Restaurant Card Sneak Peek

It’s time for Sneak Peek Week for Karen Burnistons July 2026 release of ten new die sets and five new stamp sets. This card features the new Cascade Pop-Up, Mealtime Elements and Dessert Elements die sets as well as the new Mealtime Phrases stamp set. New dies and stamps will be available on July 23, 2026 on Karen Burniston’s website.

Cardbase: I used a purchased (4×5.5-inch) cardbase and covered the four panels, inside and out, with rectangles of patterned paper.

Food: The two plates of food come from the Mealtime Elements die set. Cut two of the large plates from white cardstock and use the embossing feature of the die to get the ridged rim of the plate. Cut one of the large slotted circle from the Cascade Pop-Up die set and then cut and emboss the large plate from the slotted circle making sure to leave enough space around the slot. Use a blue fine-tipped marker to mark the inner circles of the plates. (I cut all the food from white cardstock and then colored them with alcohol markers. The parmesan chicken uses the die stencil feature for the grill marks and some Nuvo Drops for the cheese slice. The trick to coloring broccoli is to color the top florets a yellow green and then add dots of the darker green so some of the yellow green shows.) Glue food to plates. Stamp sentiments before gluing in place.

Cascading Circles Pop-Up: From gray cardstock, cut one of the large mechanism piece, and one of the small strip using the Cascade Pop-Up die set. (I cut these pieces from white and colored them with a gray marker.) Following the directions on the packaging, install the mechanism and the three plate circles with the slotted circle on the middle platform with the strip going through the slot.

Card Front: I cut six of the smaller square plates from the Dessert Elements die set using thin, white paper and then cut on the diagonal to make triangles. These triangles cover the edge of the plate that over-hangs my cardbase because the cardbase is .25-inches less than a traditional A2 (4.25×5.5-inches) cardbase. The two wine glasses and wine bottle are cut from clear vellum using the Wine Charms die set. Alcohol markers were used to color the bottle and glasses.

Sentiments: The “Ristorante Italiana” menus were computer generated using a script font. “You are pasta-tively amazing” and “You have great taste” are from the Mealtime Phrases stamp set. All the circles were cut using the plate dies in the Mealtime Elements die set.

Envelope: This card fits into an A2 size envelope.

___________________________________

Thank you for experiencing this blog post.

I hope this inspires you and makes you smile.

Please subscribe, like and leave comments 😊

Follow my YouTube channel, Instagram and Pinterest as well.

___________________________________

Disclaimer: Karen Burniston products are provided free of charge by the manufacturer for review and use. All other items were personally purchased. Compensated affiliate links used where or when possible, meaning I will receive a small percentage commission from these manufacturers at no cost to you. This will allow me to add more content to my YouTube channel and help out a lot. Thank you.

Materials Used:

Dies

Stamps

  • Karen Burniston in cahoots with Riley and Company – Clear Stamps – Mealtime Phrases

Papers

  • Simple Stories – 6×8 inch Double-Sided Cardstock – Simple Vintage Linen Market
  • Clear Vellum
  • White Copier/Computer Paper
  • White Cardstock
  • The Paper Studio – 4×5.5-inch Cardbase – White

Ink

  • OLO Marker – Neutral Gray 3, Dragon Fruit, Muscat Grape
  • Pigma – Mircon 01 Fine Tip Pen – Black
  • Sharpie – Permanent Marker – Fine Tip – Green
  • Sharpie – Permanent Marker – Ultra Fine Tip – Blue
  • Stampin’ Blends – Markers – Light & Dark Copper Clay, Dark Daffodil Delight, Light Pebbled Path

Adhesives

Tools

  • Die Cutting Machine
  • Paper Trimmer
  • Bone Folder
  • Stamping Platform
  • Stamping Blocks used as paperweights
  • Scissors
  • Tweezers
  • Paper Masking Tape
  • We R Memories – QuickStick

Miscellaneous

  • Nuvo – Crystal Drops – Ivory Seashell

Hot Dog Themed Birthday Card

This card was made for Craft Roulette #309 whose parameters were: a mini slimline card, jolly colors, in the kitchen element and mask(s)/(ing). I created this 3.5×6-inch hot dog themed birthday card by hand-drawing and cutting the entire card.

Watch the process video to see how I made this card.

Cardbase: I started with a 7×6-inch rectangle of cream cardstock and scored and folded it into a 3.5×6-inch bottom fold card. After sketching out the hot dog in a bun, I cut out the sketch and traced the image on to the card with the fold at the bottom. Next, I trimmed out the image through both layers of cardstock. Then cut out the front bun from the sketch and traced it fold side down on just the front layer of the card, trimmed it out to make a fold down flap.Shade bun inside and out with a brown ink.

Sketched Pattern Pieces

Decorations: The hot dog was cut from red cardstock and shaded with a red/brown ink. A zig-zag of yellow cardstock was sketched and then cut from cardstock. Using scraps of a dotted green patterned paper, I cut tiny squares of various sizes for the pickle relish spread inside the bun.

Sentiment: I hand wrote the sentiment of “Frankly Speaking, You’re the Best! Happy Birthday.”

Envelope: The card fits into a 3.625×6.5-inch envelope.

___________________________________

Thank you for experiencing this blog post.

I hope this inspires you and makes you smile.

Please subscribe, like and leave comments 😊

Follow my YouTube channel, Instagram and Pinterest as well.

___________________________________

Disclaimer: Karen Burniston products are provided free of charge by the manufacturer for review and use. All other items were personally purchased. Compensated affiliate links used where or when possible, meaning I will receive a small percentage commission from these manufacturers at no cost to you. This will allow me to add more content to my YouTube channel and help out a lot. Thank you.

Materials Used:

Papers

  • Green & White Dotted Cardstock
  • Cream, Red, Yellow Cardstock
  • Scrap Computer Paper

Ink

  • Pigma – Mircon 08 Fine Tip Pen – Black
  • Ranger – Tim Holtz Distress Ink – Rusty Hinge, Walnut Stain

Adhesives

Tools